Specialty Products from BC

We're very proud to carry the top quality local Victoria and BC products listed below, in addition to our vast international selection. Pictured at left is a chunk of fresh, tangy goat gouda from The Farmhouse Natural Cheeses in Agassiz.
We also blog about products we love.
And if there's anything you've been craving but haven't been able to find, please
ask us - we'll do our best to bring it in, no matter where it's from.
Continental Meats & Sausages
They supply us, among other things, with Hungarian sausages originally created by the owner of Stage restaurant.
Dundarave Olive Company
Purveyors of fine olives, oils, spices and rubs. Located in Dundarave Village, West Vancouver.
Fanny Bay Oysters
Growers, processors, marketers and distributors of BC coastline shellfish.
The Farmhouse Natural Cheeses
Family owned and operated, recognized by the cheese guilds of France.
The Fishery Seafoods
Small, Saltspring-based fishery committed to catching wild only.
B-Red Bakery by Brad Williams
One of the best baguettes you'll get in town made daily by the pastry chef at Zambri's restaurant delivered hot to our door.
Golda's Pesto
Based in Mill Bay: unique, punchy home-made pestos named after the owner's daughter, Golda.
Moonstruck Cheeses
Beautiful organic cheeses from one happy herd of Jerseys.
Poplar Grove
The Naramata creators of Tiger Blue - cheese that bites you back. In a good way.
Salt Spring Island Cheese
Best known for their flower, garlic or herb draped chevres, they also create wonderful sheep and cow cheeses.
Wildwood Preserves
Handcrafted batches of beautiful preserves made right in town.
Vij's Curries
Reputed to be among the best curries in the world, we sell their take-home version.