Calissons De Provence Marzipan 12 Pieces 140g

$19.95

France

Our calissons are produced according to a recipe from Provence. The dough, made with a mixture of candied fruits (melon, clementine and orange), crushed almonds and a handful of bitter almonds to give character, is finely glazed and then cooked in a boiling water bath in copper cauldrons.

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