The new “Arbequina & Harissa” of intense red color is a special and unique spicy oil, known for its fluidity, balance and freshness. For the elaboration of Arbequina & Harissa they have selected an original and surprising recipe of the Harissa sauce that is infused with exceptional Arbequina extra virgin olive oil. Regarding organoleptic characteristics, it presents in the foreground the roasted and pungent aromas of the cayenne, followed by the other spices, where each of them is perfectly identified in the aftertaste: garlic, coriander and caraway. On top of that, a weighted and intensified combination is added with the fruity and green aromas of the juice of the fresh Arbequina olives juice.
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