Holland – Goat
The small salt crystals that form during the maturing process combined with the crumbly/melty texture make it a great pick for any occasion.
Lightly salty with a rich flavor, its aromas are well balanced and have a subtle sweet note.
Beautiful on a cheeseboard, accompany your Old Amsterdam White with a crisp blonde lager, a mild cream ale or a Cabernet Sauvignon.
Approximately 150g to 200g piece.