Herbs of the Maquis – Strength 4/12. Moderate spiciness, with subtle notes of toasted garlic, rosemary thyme, oregano. Goes wonderfully with your pasta, pizzas, fish or meat. Your grilled vegetables and ratatouilles will never have the same flavor again …
A first class return trip to Provence for your mouth!
Sauce cooked with ❤ in the family workshop in Viroflay, from peppers grown in France.